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The Good Judith Benn Hurley Recipes Remedies Nature Hardcover 0688127299

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The Good : Recipes and Remedies from Nature by Judith Benn Hurley offers a comprehensive guide to utilizing herbs for both culinary and medicinal purposes. Published by William Morrow and Company, this hardcover volume features a variety of recipes ranging from Spicy Steamed Trout with Burnet to Fresh Tuna Salad on a Nest of Greens, alongside natural remedies. The book includes beautiful photography and detailed nutritional information for its recipes, making it a valuable resource for those interested in holistic health and flavorful, -centric cooking. ISBN: 0-688-12729-9.

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

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