Buena calidad, sin defectos.
Cast Iron Griddle with Stainless Steel Lid, for Teppanyaki, Steak, Grill, BBQ, Camping
Product Details
Price non-negotiable
Shipping included
Used only once at home.
Perfect for home BBQs, yakiniku, and teppanyaki.
The lid was purchased separately from the iron plate.
- Extra-thick 9mm iron plate. Make restaurant-quality steaks, okonomiyaki, gyoza, and more at home. Crispy on the outside, juicy on the inside. Experience the secret that was previously only available at specialty restaurants, right in your own home.
- While it takes time for the thick iron plate to heat up, once it's hot, it retains heat exceptionally well.
- An extra-thick 9mm iron plate is perfect for modern individuals with iron deficiencies. We use acid-cleaned material for this extra-thick iron plate, which allows oil to penetrate beautifully.
Purchased as a set for around 17,000 yen.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.





