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A "surikogi stick" made from a natural sansho tree.

★★★★★ 4.5 rating · 17 reviews · 167+ sold
$10.00 $13 30% OFF
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Product Details

The Japanese pepper tree has unique bumps (warts) that are characteristic when used as a pestle with the bark still on. For a long time, the Japanese pepper tree has been said to have detoxifying properties and has been valued as a suitable material for pestles.

Material: Domestic natural Japanese pepper wood is commonly used.
Appearance: The characteristic feature is the unique bumpy protrusions on the bark.
Uses: Used in a mortar to grind sesame seeds, grated yam, and other ingredients.

The unique aroma of the Japanese pepper tree and the distinctive knots that fit comfortably in your hand are its features. Once you use it, you won't go back to ordinary pestles!

This is a amateur measurement, but the total length is approximately 35cm.

Category
Cookware
Condition
No noticeable scratches or marks
Shipping
Included in price (by seller)
From
Shiga

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

Customer Reviews (17)

4.5
★★★★★
Based on 326 reviews
5 stars
90%
4 stars
10%
3 stars
0%
2 stars
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1 star
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M
User6102826
★★★★★
2026-11-07

Matériau de bonne qualité, produit pratique et fonctionnel.